Chocolate Salami
This easy Chocolate Salami is such a great no bake treat for any special occasion. It comes together super quick but tastes like you have been baking all night long. Biscuits, cocoa, nuts, and condensed milk creates a lazy but delicious holiday dessert.
Ingredients
- 1 lb biscuits
- 1 can condensed milk
- 20 g cocoa powder
- 1 cup butter 150 g
- 1 cup roasted nuts
Instructions
- Place the biscuits into a plastic bag and using a rolling pin crush them into small crumbs/pieces.
- Transfer the crumbs and pieces into a large mixing bowl.
- Add butter, cocoa powder, condensed milk, and nuts.
- Mix with a large spoon until everything becomes one mass.
- Place 1/3 of the mixture onto a parchment paper and roll it into a log shape.
- Place into the freezer for 2 hours.
- In 2 hours, remove from the freezer and slice the chocolate salami, place on a platter and ENJOY!
Notes
You can use half a can of condensed milk and half a can dulce leche.
Or you can just use condensed milk only, it will still taste great!